Fong Asian Dining Menu
99 items in 13 sections · $1.50 – $32.00 · Asian Restaurant in American Fork, UT
Fong Asian Dining’s menu lists 99 dishes and drinks, grouped into Soups & Sides, Vegetables & Egg Fu Young, Family Dinners, Bento Box (Beef), Taste of Thai, and Appetizers and more. Prices range from $1.50 to $32.00, and a typical item costs about $8.95. Popular choices include Eggdrop, General Tso Tofu, Dinner A For 2, Teriyaki Steak, and Thai Basil Beef.
Soups & Sides 11
- Eggdrop$3.50
Gluten free.
- Steam Rice$2.50
- Wor Wonton Soup$8.25
House specialty soup with veggies pork, chicken and shrimp served with our savory broth.
- Hot & Sour$3.50
Hot.
- Fried Rice (Small)$3.50
- House Salad$8.25
Our deluxe salad lettuce, cucumber ginger rice noodles, avocado orange, and honey glazed walnuts with our creamy miso dressing.
- Wonton$3.50
Wonton soup available in bowl or cup sizes.
- Extra Sauces$1.50
- Side Salad$4.95
Lettuce, cucumber, ginger rice noodles drizzled in our house special creamy miso dressing.
- Lomein (Small)$3.75
- Miso$2.50
Vegetables & Egg Fu Young 7
- General Tso Tofu$13.50
Hot. Crispy tofu stir fried in a delicious spicy honey sauce.
- Kung Pao Tofu$13.25
Hot, gluten free. Diced vegetables and tofu sauteed in our spicy brown sauce, topped with peanuts.
- Crispy String Beans$13.25
Gluten free. Lightly seared string beans wok-tossed with onions, garlic and jalapeno.
- Coconut Curry Tofu$13.25
Hot. String beans, sweet basil, bell pepper and tofu cooked in an aromatic curry sauce.
- Mushroom With Tofu$13.25
Shiitake mushroom sauteed and stir fried with tofu in our garlic brown sauce.
- Ma Pao Tofu$13.25
Hot. Traditional spicy soft tofu dish cooked in a spicy garlic soy sauce topped with scallions.
- Buddha Delight$13.25
Gluten free. Tofu plus mixed vegetables sauteed in a delightful chicken broth.
Family Dinners 4
- Dinner A For 2$32.00
Fried shrimp(4), honey walnut chickon beet with broccoli. Ham fried rice.
- Dinner B For 2$32.00
Egg roll (2), Sweet and sour chicken, cashew shrimp. Ham fried rice.
- Dinner C$32.00
Cream cheese wonton (4) orange chicken, beef to mein, ham fried rice.
- Japanese Dinner$28.00
Comes with edamame beans, teriyaki chicken, chicken yakisoba noodles and jasmine rice.
Bento Box (Beef) 5
- Teriyaki Steak$8.95
Wok seared tender flank steak served on top of a bed of lettuce and sprinkled with sesame and drizzled in teriyaki sauce.
- Basil Beef$8.95
Hot.
- Mongolian Beef$8.95
Hot.
- Pepper Beef$8.95
Gluten free.
- Broccoli Beef$8.95
Gluten free.
Taste of Thai 4
- Thai Basil Beef$9.50
Beef sauteed in sweet basil, bell pepper, onion and chef special thai sauce.
- Nine Flavor Beef$12.50
Hot. Our signature thai dish made with likely dusted flank steak, cooked with basil, jalapeno, ginger, coconut and peanut sauce.
- Thai Basil Chicken$8.50
Tender chicken sauteed in sweet basil, bell pepper, onion and chef special thal sauce.
- Thai Coconut Curry$8.50
Gluten free, hot. String beans, sweet basil, bell pepper and onions cooked in an aromatic curry sauce.
Appetizers 7
- Lettuce Wraps (4)$7.75
Minced chicken, water chestnuts and green onions wok seared and served with crisp lettuce cups.
- Edamame (Steamed Soy Beans)$3.95
Sprinkled with sea salt.
- Fried Shrimp (6)$6.75
Served with a spicy plum sauce.
- Vegetable Egg Roll (2)$3.95
- Cream Cheese Wonton (6)$5.95
Served with sweet and sour sauce.
- Crispy Pot Sticker (6)$5.95
Fried pot stickers with juicy pork and cabbage filling.
- House Eggrolls$4.95
Beef and seasoned vegetables.
A La Carte (Seafood) 9
- Happy Family$11.95
Gluten free. Combination of shrimp, chicken, and beef stir fried with mixed vegetables in a flavorful brown sauce.
- Sauteed Shrimp & Scallop$12.50
Gluten free. Shrimp and scallops cooked with mixed vegetables in our chef special white wine sauce.
- Honey Walnut Shrimp$12.50
Gluten free. Lightly battered shrimp tossed in our creamy sauce topped with our house glazed honey walnuts.
- Teriyaki Salmon$14.50
Fresh pan seared salmon topped with our tasty teriyaki sauce on a bed of lettuce.
- Fried Calamari$11.95
Hot, gluten free. Freshly hand battered squid tossed in onions, jalapenos and seasoned with salt and pepper.
- Coconut Curry Salmon$14.50
Gluten free, hot. Fresh pan seared salmon cooked with string beans. Basil and bell pepper in an aromatic curry sauce.
- Kung Pao Shrimp$9.95
Hot, gluten free. Shrimp stir fried with diced mixed vegetables in a spicy red pepper sauce.
- Shrimp With Lobster Sauce$9.95
Gluten free. Tasty shrimp with egg white served in an appetizing white sauce.
- Cashew Nut Shrimp$9.95
Gluten free. Shrimp sauteed with diced vegetables in a brown sauce topped with roasted cashew nuts.
Vegetable / Chicken 16
- Broccoli Chicken$8.25
Gluten free.
- Coconut Curry Chicken$8.25
Gluten free.
- Thai Basil Chicken$8.25
Tender chicken sauteed in sweet basil, bell pepper, onion and chef special thal sauce.
- Orange Chicken$8.25
Crispy chicken stir fried with broccoli in our sweet orange flavored sauce.
- Sesame Chicken$8.25
Battered chicken glazed in our tangy honey brown sauce.
- General Tso Chicken$8.25
Hot.
- Pon Pon Chicken$8.25
- Sweet & Sour Chicken$8.25
- Honey Walnut Chicken$8.25
Gluten free.
- Teriyaki Chicken$8.25
Wok seared tender chicken on top of a bed of lettuce and sprinkled with sesame and drizzled in teriyaki sauce.
- Kung Pao Chicken$8.25
Hot, gluten free.
- Mongolian Chicken$8.25
Gluten free.
- Mushroom & Tofu$8.25
Gluten free.
- Buddha Delight$8.25
Gluten free.
- Moo Goo Gai Pan$8.25
Gluten free.
- Cashew Chicken$8.25
Gluten free.
A La Carte (Beef) 7
- Kung Pao Beef$9.75
Gluten free, hot. Tender beef tossed with mored vegetable in a spicy savory sauce topped with salted peanuts.
- Beef With Snow Pea$9.95
Gluten free. Beef and snow peas cooked in our tasty garlic brown sauce.
- Teriyaki Steak$11.50
Wok seared tender flank steak served on top of a bed of lettuce and sprinkled with sesame and drizzled in teriyaki sauce.
- Orange Beef$11.25
Hand battered beef stir fried with broccoli in our sweet orange soy sauce.
- Pepper Steak$9.75
Hot. Our tender flank steak stir fried with bell peppers, onions and a hint of black pepper in our tasty brown sauce.
- Mongolian Beef$9.75
Gluten free, hot. Tender beef stir fried with scallion, onions and chili pepper in hoisin sauce on a bed of crispy rice sticks.
- Beef And Broccoli$9.75
Gluten free. Tender beef sauteed with steamed broccoli in a garlic brown sauce.
A La Carte (Chicken) 10
- Moo Goo Gai Pan$8.50
Gluten free. White meat chicken sauteed with mixed vegetables in a light garlic chicken broth sauce.
- Honey Walnut Chicken$8.95
Gluten free. Lightly battered chicken, tossed in sweet creamy sauce topped with our house glazed honey walnuts.
- General Tso Chicken$8.95
Hot. Crispy chicken stir fried in a delicious spicy honey sauce.
- Kung Pao Chicken$8.50
Hot, gluten free. White meat chicken stir fried with mixed vegetables in a spicy savory sauce topped with salted peanuts.
- Sweet & Sour$8.95
Breaded chicken with our zesty sweet and sour sauce garnished with pickled radish and carrots.
- Orange Chicken$8.95
Crispy chicken stir fried with broccoli in our sweet orange flavored sauce.
- Cashew Chicken$8.50
Gluten free. White meat chicken sauteed with zucchini, onion, bell pepper, celery mushroom in a mildly sweet and savory sauce topped with cashews.
- Sesame Chicken$8.95
Battered chicken glazed in our tangy honey brown sauce.
- Teriyaki Chicken$8.95
Wok seared tender chicken on top of a bed of lettuce and sprinkled with sesame and drizzled in teriyaki sauce.
- Broccoli Chicken$8.50
Gluten free. White meat chicken stir fried in a garlic brown sauce.
Bento Box (SeaFood) 6
- Coconut Curry Shrimp$9.50
Gluten free.
- Honey Walnut Shrimp$9.50
Gluten free.
- Kung Pao Shrimp$9.50
Hot, gluten free.
- Teriyaki Salmon$12.25
Fresh pan seared salmon topped with our tasty teriyaki sauce on a bed of lettuce.
- Cashew Shrimp$9.50
Gluten free.
- Coconut Curry Salmon$12.25
Gluten free.
Rice & Noodles 7
- Crispy Noodles Chow Mein$7.75
Gluten free. Scallions, onion, cabbage, and bean sprouts, stirred in a light sauce over crunchy noodles.
- Pad Thai$7.95
Hot. Flat rice noodle stir fried with that sweet and sour sauce, egg, bean sprout scallion, onion, topped with crushed peanuts.
- Singapore Rice Noodle$10.75
Hot. Thin rice noodle stir fried with onion, scallion, bean sprouts and egg in curry flavor with shrimp, chicken and pork.
- Yakisoba Noodles$8.75
Japanese style lo mein.
- Beef Chow Fun$8.50
Traditional cantonese style flat rice noodle stir fried with garlic, onion, scallion, and bean sprouts.
- Fried Rice$8.75
Gluten free. Stir fried jasmine rice with eggs, onions and scallion in soy sauce.
- Lo Mein$7.95
Soft noodles stir fried with scallion, onion, cabbage and bean sprouts.
A La Carte (Vegetable) 6
- Crispy String Beans$13.25
Lightly seared string beans wok-tossed with onions, garlic and jalapeno
- Ma Pao Tofu$13.25
Traditional spicy soft tofu dish cooked in a spicy garlic soy sauce topped with scallions
- General Tso Tofu$13.50
Hand battered tofu tossed in a delicious spicy honey sauce
- Budda Delight$13.25
Tofu and mixed vegetables sauteed in a light garlic chicken broth sauce
- Kung Pao Tofu$13.25
Diced vegetables and tofu stir fried in our spicy brown sauce, topped with peanuts.
- Mushroom Tofu$13.25
Shiitake mushrooms and tofu in a savory brown garlic gravy
How these prices compare
Based on 6 menus with 848 priced items from Asian restaurants in Utah, the median menu item costs $9.50, and half of all items are priced between $6.99 and $13.86.
At Fong Asian Dining the median listed price is $8.95, close to the typical $9.50 for Asian restaurants in Utah.
| Item | Here | Typical |
|---|---|---|
| Edamame | $3.95 | $4.50 |
| Fried Calamari | $11.95 | $9.00 |
Typical prices are calculated from 6 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated May 2026). Allergen information is not included – please ask the restaurant.